MODERN COOKIES
March 4 and 5 from 5:30 pm till 9:30 pm Fees: 120$
CAKE MAKING GLAZE TECHNIQUE
March 6 and 7 from 5:30 till 9:30 pm Fees : 130$
CAKE MAKING GLAZE TECHNIQUE Read More »
CROISSANT AND VIENNOISERIE CLASS
February 27 and 28 from 5:30 pm till 9:30 pm Fees: 130$
CROISSANT AND VIENNOISERIE CLASS Read More »
MATILDA CAKE, RED VELVET, BROWNIES, ANGEL CAKE, CARROT CAKE
February 25 and 26 from 5:30 till 9:30 pm Fees: 120$
MATILDA CAKE, RED VELVET, BROWNIES, ANGEL CAKE, CARROT CAKE Read More »
CAKE MAKING BUTTER CREAM TECHNIQUE
March 2 and 3 from 5:30 pm till 9:30 pm 200$
CAKE MAKING BUTTER CREAM TECHNIQUE Read More »
BAHAMAS, STICKY DATE TOFFEE CAKE
March 28 5:30 pm till 9:30 pm Fees 90 $
BAHAMAS, STICKY DATE TOFFEE CAKE Read More »
HONEY CAKE, OREO CHEESE CAKE
March 27 from 5:30 till 9:30 pm Fees : 90$
HONEY CAKE, OREO CHEESE CAKE Read More »
FLOWERY MANGO TART, CITRON MERINGUEE TART, ULTIMATE CHOCOLATE TART, FLOWER STRAWBERRY CLASS
March 25 and 26 from 5:30 till 9:30 pm Fees 120 $